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Welcome to Bosq, a tasting menu restaurant where you will choose your own 5 courses ($195) or our 9+ Chef’s Tasting experience ($275).

Winter Chef’s tasting MENU:

Our Bar

Just like Chef Barclay's food, Bosq's cocktail program is centered around the seasonality and locality of ingredients available to us. This can take you from sipping a cocktail made from locally foraged blue spruce that takes you deep into the winter forest, or a beautiful and bright nasturtium infused summertime cocktail. Harmony between the Kitchen and Bar is essential in all that we do, as our cocktails are meant to be just as enjoyable paired with the food as our wines.

Bosq's wine program is centered around small, family owned wineries (just as Bosq is a small, family owned restaurant) with nearly all of our wines being certified biodynamic or organic.

The wine list is a brand new creation each season, centered around regions and producers that amplify and harmonize with each new season's menu. Our wine pairings are custom tailored to each individual guest, and focus on new and interesting varietals from around the world that highlight the unique flavors of Bosq's cuisine. No two wine pairings are ever the same.